ISSN print edition: 0366-6352
ISSN electronic edition: 1336-9075
Registr. No.: MK SR 9/7

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Author: Barin

Effects of acetylation, acid-thinning and oxidation on Chrysophyllum albidum (African star apple) kernel native starch 5385 5394
Abdulazeez A. Oderinde, Adeola A. Ibikunle, Lateef G. Bakre, and Najeem A. A. Babarinde Vol. 77, 9
The shape transformation from nanoflakes into nanorods of coupled nanophase CuO–ZnO on higher-level accretion of Cu in ZnO 4481 4496
A. Sabarinathan, R. Jayaprakash, and R. Robert Vol. 76, 7
Effect of grinding method on the analysis of essential oil from Baccharis articulata (Lam.) Pers. 753 761
Bruna Tischer, Raquel G. Vendruscolo, Roger Wagner, Cristiano R. Menezes, Cláudia S. Barin, Sandro R. Giacomelli, Jane M. Budel, and Juliano S. Barin Vol. 71, 4
Electrochemical nanostructured biosensors: carbon nanotubes versus conductive and semi-conductive nanoparticles 134 142
Nima Aliakbarinodehi, Irene Taurino, Jagdale Pravin, Alberto Tagliaferro, Gianluca Piccinini, Giovanni De Micheli, and Sandro Carrara Vol. 69, 1
Preparation and properties of azo compounds with carbohydroxamic functional groups 491 499
R. Karlíček and P. Bařina Vol. 35, 4

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